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Labet & Déchelette Chateau de La Tour Clos de Vougeot Vieilles Vignes Grand Cru 2017

Labet & Déchelette Chateau de La Tour Clos de Vougeot Vieilles Vignes Grand Cru 2017

The Labet & Déchelette Château de La Tour Clos de Vougeot Vieilles Vignes Grand Cru 2017 hails from the prestigious Clos de Vougeot vineyard in Burgundy, France. This Grand Cru wine is celebrated for its deep, complex profile, showcasing rich flavors of dark cherry, blackberry, and subtle earthy undertones. The palate is further enriched with hints of spice, tobacco, and a touch of oak, reflecting its careful aging process. The tannins are well-integrated, providing a smooth yet structured finish.

Made from 100% Pinot Noir grapes, this wine boasts an impressive balance and elegance, with an alcohol content of approximately 13.5% ABV. It is best enjoyed after a few years of aging to allow its flavors to fully develop. Ideal for pairing with fine dishes such as roast lamb or duck, this Grand Cru should be served at around 16-18°C to fully appreciate its nuanced characteristics.

$126.00

Original: $419.99

-70%
Labet & Déchelette Chateau de La Tour Clos de Vougeot Vieilles Vignes Grand Cru 2017

$419.99

$126.00

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Description

The Labet & Déchelette Château de La Tour Clos de Vougeot Vieilles Vignes Grand Cru 2017 hails from the prestigious Clos de Vougeot vineyard in Burgundy, France. This Grand Cru wine is celebrated for its deep, complex profile, showcasing rich flavors of dark cherry, blackberry, and subtle earthy undertones. The palate is further enriched with hints of spice, tobacco, and a touch of oak, reflecting its careful aging process. The tannins are well-integrated, providing a smooth yet structured finish.

Made from 100% Pinot Noir grapes, this wine boasts an impressive balance and elegance, with an alcohol content of approximately 13.5% ABV. It is best enjoyed after a few years of aging to allow its flavors to fully develop. Ideal for pairing with fine dishes such as roast lamb or duck, this Grand Cru should be served at around 16-18°C to fully appreciate its nuanced characteristics.

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